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Recipe of Ultimate New Mexico Green Chili Stew

1 min read

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New Mexico Green Chili Stew.

New Mexico Green Chili Stew

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, new mexico green chili stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

New Mexico Green Chili Stew is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. New Mexico Green Chili Stew is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have new mexico green chili stew using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make New Mexico Green Chili Stew:

  1. {Get of potatoes.
  2. {Make ready of vegetable oil.
  3. {Take of pork tenderloin.
  4. {Prepare of garlic powder.
  5. {Take of black pepper.
  6. {Make ready of Italian seasoning.
  7. {Prepare of chopped onion.
  8. {Take of chopped roasted hatch green chili.
  9. {Get of of crushed tomatoes.
  10. {Prepare of chicken flavored bullion.

Instructions to make New Mexico Green Chili Stew:

  1. peel, chop, and boil potatos.
  2. in heated vegetable oil add thickly diced pork tenderloin.
  3. add garlic powder.
  4. add fresh cracked black pepper.
  5. add Italian seasoning.
  6. add diced onions.
  7. in boiling potatoes add chopped green chili.
  8. add the pork and onions.
  9. add 28 ounces of crushed tomatoes undrained.
  10. add chicken flavor bouillon.
  11. cover and cook on medium to low heat for about 15-20 minutes.
  12. Serve with tortillas or quesadillas for a complete meal!.

So that is going to wrap this up for this special food new mexico green chili stew recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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