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Step-by-Step Guide to Make Perfect Szechuan Turkey With Green Beans

1 min read

Szechuan Turkey With Green Beans.

Szechuan Turkey With Green Beans

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, szechuan turkey with green beans. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Szechuan Turkey With Green Beans is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Szechuan Turkey With Green Beans is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook szechuan turkey with green beans using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Szechuan Turkey With Green Beans:

  1. {Get 20 of 99% fat free ground turkey.
  2. {Take 2 cup of Frozen Cut Green Beans, Defrosted.
  3. {Prepare 2 tsp of Minced Garlic.
  4. {Make ready 2 tsp of Corn Starch.
  5. {Get 1 of Salt & Pepper.
  6. {Prepare 6 tbsp of Hoisin Sauce.
  7. {Prepare 2 tbsp of Soy Sauce.
  8. {Prepare 1 tbsp of Red Pepper Flakes.
  9. {Make ready 1 tbsp of White Sugar.
  10. {Prepare 1 tbsp of Siracha.
  11. {Take 2 tbsp of Vegetable Oil.

Instructions to make Szechuan Turkey With Green Beans:

  1. In a small bowl combine hoisin, soy sauce, sugar, red pepper flakes & siracha..
  2. In a large skillet, heat oil over medium high heat..
  3. Sprinkle ground turkey with salt, pepper & corn starch. Add to pan & cook until meat is no longer pink..
  4. Add green beans & garlic to the pan. Cook for 3-5 minutes or until beans are heated through..
  5. Add hoisin mixture to the pan & stir to combine. Reduce heat to medium low & simmer for 5-10 minutes..
  6. Serve over rice..

So that’s going to wrap it up for this exceptional food szechuan turkey with green beans recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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