Aunt Shell's Famous Potato Salad. Drain the potatoes and quarter when cool enough to handle. But she was still making her famous potato salad, and it was still wonderful. This is a very spare salad – quite unlike the mayonnaise version you may be used to – but it brings out all the sweetness of the potatoes.
Yes, they are in a pot with the potatoes. Yes, the water in this pot is going. Aunt Penny's Classic Potato Salad Recipe is essentially a simple mustard potato salad that has hard boiled eggs, onion and celery.
Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, aunt shell's famous potato salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Aunt Shell's Famous Potato Salad is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Aunt Shell's Famous Potato Salad is something that I’ve loved my whole life. They are fine and they look wonderful.
Drain the potatoes and quarter when cool enough to handle. But she was still making her famous potato salad, and it was still wonderful. This is a very spare salad – quite unlike the mayonnaise version you may be used to – but it brings out all the sweetness of the potatoes.
To begin with this recipe, we must first prepare a few components. You can cook aunt shell's famous potato salad using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aunt Shell's Famous Potato Salad:
- {Make ready 20 of Red potatoes.
- {Make ready 1 bunch of Green onions.
- {Prepare 10 slice of Bacon.
- {Take 1 1/2 cup of Mayonaise.
- {Get 1 cup of Sour cream.
- {Get 1 of Seasonings to taste.
Perfect served with burgers, hotdogs or ribs. Your barbecue isn't complete without it. Growing up we always knew summer was on its way when Aunt Ruth's Potato Salad appeared. Aunt Ruth was Grandma Tr'ybls Granddaughter-in-law after marrying my Grandfathers brother.
Instructions to make Aunt Shell's Famous Potato Salad:
- Boil potatoes until fork tender..
- Cook bacon thoroughly and drain on paper towels..
- Remove and throw away thick ends of green onions and slice what is left into small pieces..
- When potatoes are cool cut them into chunks..
- Mix all ingredients together in large bowl, being careful not to smash the potatoes..
- Refrigerate for as long as possible..
Drain and cool under running cold water until cool enough to peel. Peeling under cold water makes the shell come off easier. In a large bowl, put the still hot potatoes and run through them with a knife going in all directions to make tiny dices. Don't be afraid to chop them well. Drain the eggs and cover with ice water to cool; peel, chop and set aside.
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