Steps to Prepare Homemade Southern Potato Salad

Southern Potato Salad. Place eggs in a saucepan and cover with cold water. Remove from hot water; peel and chop. In a large bowl, combine the potatoes, eggs, celery, sweet relish, garlic, mustard, mayonnaise and salt and pepper.

Season with salt and pepper; mix well. Like so many other dishes, Potato Salad is one of those dishes that determines just how good of a "Southern Cook" you really are. Naturally, I always thought Mama's was the best.

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, southern potato salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Southern Potato Salad is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Southern Potato Salad is something which I have loved my whole life.

Place eggs in a saucepan and cover with cold water. Remove from hot water; peel and chop. In a large bowl, combine the potatoes, eggs, celery, sweet relish, garlic, mustard, mayonnaise and salt and pepper.

To begin with this recipe, we must first prepare a few ingredients. You can cook southern potato salad using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Southern Potato Salad:

1. {Prepare of Red potatoes.
2. {Take of stock Celery chopped.
3. {Take of Onion chopped.
4. {Make ready of Green bell pepper chopped.
5. {Make ready of Eggs.
6. {Make ready of Bacon.
7. {Take of Mayonnaise.
8. {Get of Yellow or brown mustard.
9. {Get of Cajun seasoning.
10. {Prepare of Salt and pepper.
11. {Make ready of Crab and shrimp boil seasoning.
12. {Take of Green onion chopped.
13. {Make ready of Sweet relish.

This classic potato salad recipe is the quintessential Southern side dish; it often makes an appearance at church potlucks, family celebrations, or game-day cookouts. Packed with onions, celery, sour cream, and bacon, this dish is sure to send your taste buds on a ride. It perfectly complements barbecue ribs, homemade hamburgers, or your favorite casserole. Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery.

Instructions to make Southern Potato Salad:

1. Bring water in large pot to a boil add a pinch of salt and dash of crab and shrimp boil seasoning. Wash and cube potatoes add to boiling water and cook until you can stick them with fork. (Should not be too soft or potatoes will turn mushy in salad) Add eggs gently, and immediately after you add potatoes..
2. When potatoes are done drain DO NOT RINSE, place eggs in cool water and let potatoes cool. Finely chop celery, onions, green bell peppers, and bacon (save some bacon bits for top garnish) put in large serving bowl. Add cooled potatoes (it's ok if they are still a little warm) sprinkle with Cajun seasoning, salt and pepper toss to coat evenly..
3. Add mayonnaise, mustard, relish (to your preference of taste) toss gently to coat. Add sliced eggs toss once more. Garnish with green onions and bacon bits. Enjoy!.
4. Notes: You can use powder or liquid crab and shrimp boil seasoning. To add a little kick use spicy brown mustard and dash of paprika. This is also great served with Cajun Stew!.

It is a potluck must and the only recipe for potato salad you need. Potato salad makes it's appearance in many forms but, this recipe pays homage to how I was taught to make it as a little girl. Occasionally, my family made other styles of potato salad for picnics, barbecues and backyard parties but, this style was, and still is, the most common. How to Make Southern Potato Salad. Boil the potatoes in salted water (per the recipe below).

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