Easy Omurice – Fluffy Filling Wrapped in Egg. Great recipe for Easy Omurice – Fluffy Filling Wrapped in Egg. While creamy omurice is good, my husband prefers the original omrice, so I experimented and settled on this recipe. You can add green pepper and carrot to the filling to make the dish more nutritious.
Add a little bit of oil to the pan and then wipe the excess away with a paper towel. The simplest style of omurice consists of a thin, fully-cooked sheet of egg, wrapped around a filling of chicken or vegetable fried rice, which is then topped with ketchup. Add the rice, mixed vegetables, tuna, salt, pepper, and ketchup into a heat-resistant bowl, and mix thoroughly.
Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy omurice – fluffy filling wrapped in egg. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Easy Omurice – Fluffy Filling Wrapped in Egg is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Omurice – Fluffy Filling Wrapped in Egg is something which I have loved my entire life. They’re fine and they look wonderful.
Great recipe for Easy Omurice – Fluffy Filling Wrapped in Egg. While creamy omurice is good, my husband prefers the original omrice, so I experimented and settled on this recipe. You can add green pepper and carrot to the filling to make the dish more nutritious.
To begin with this recipe, we have to prepare a few components. You can have easy omurice – fluffy filling wrapped in egg using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Omurice – Fluffy Filling Wrapped in Egg:
- {Make ready of Chicken Rice.
- {Take 500 grams of Plain cooked rice.
- {Make ready 15 grams of Butter.
- {Prepare 1/2 of Onions (finely chopped).
- {Take 1 of Chicken or wiener sausages.
- {Prepare 1 dash of ★ Salt and pepper.
- {Prepare 1 tsp of ★ Soy sauce.
- {Prepare 100 grams of ★ Ketchup.
- {Prepare of Egg.
- {Take 4 of Eggs.
- {Get 20 grams of Butter or oil (to cook the eggs in).
Melt butter and add oil in a frying pan at medium heat. Add onion and cook until onion becomes translucent. Season rice with salt and pepper. Omurice is a short form of omelet and rice, the two essential ingredients of this Japanese fusion dish.
Steps to make Easy Omurice – Fluffy Filling Wrapped in Egg:
- Put some butter in a frying pan. Add bite-sized chicken (I used wiener sausages) and the onion. Stir-fry..
- Add the rice, and when it is mixed in, add the ★ seasonings. This is the chicken rice filling..
- Find a dish you can use to fold the egg. Cover with plastic wrap, and make sure to use enough to completely fold the egg..
- Melt the butter, or spread oil in a frying pan. Add 2 beaten eggs to the pan..
- When the eggs have cooked to your desired consistancy, transfer to the plate covered with plastic wrap. Don't worry if it tears a little..
- Put the half of the filling on top of the egg prepared in Step 5..
- Use the plastic wrap to wrap the egg around the filling. Flip the wrapped filling over, and remove the plastic wrap..
- Cover the omrice with a sheet of paper towel, and gently mold into shape..
The rice is usually pan-fried together with chicken and ketchup, then wrapped in a thin omelet sheet. Finally, the dish is generously covered with ketchup. Occasionally, scrambled eggs can be put on top of the rice, and ketchup can be. Add green peas and mushrooms, and hams. Season with pinch of kosher salt and freshly ground black pepper.
So that is going to wrap it up with this exceptional food easy omurice – fluffy filling wrapped in egg recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
