Chicken "Piqué macho". This is a very versatile recipe, you can make it with beef or add chorizos instead of hot dog sausages. You can even crisp fry the chicken before simmering it with the sauce. Prepare to taste of Salt and pepper.
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Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken "piqué macho". One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken "Piqué macho" is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken "Piqué macho" is something which I’ve loved my entire life. They are nice and they look fantastic.
This is a very versatile recipe, you can make it with beef or add chorizos instead of hot dog sausages. You can even crisp fry the chicken before simmering it with the sauce. Prepare to taste of Salt and pepper.
To get started with this recipe, we must prepare a few components. You can have chicken "piqué macho" using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken "Piqué macho":
- {Take of chicken thighs or 1whole chicken breast, chopped.
- {Prepare of Hot dog sausages, sliced diagonally into short pieces.
- {Make ready of Salt and pepper.
- {Take of Cayenne pepper.
- {Get of Margarine or oil for browning the chicken.
- {Make ready of large onion, diced.
- {Get of bell pepper, diced or sliced.
- {Make ready of Soya sauce.
- {Take of tomato, diced.
- {Get of tomato puree, juice or paste.
- {Get of carrots, sliced.
- {Take of Water.
- {Take of hard boiled eggs, for serving.
- {Take of French fries for serving.
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Steps to make Chicken "Piqué macho":
- Add the margarine or oil to a non stick skillet, when hot add the chicken and season with salt, pepper and Cayenne pepper..
- Add the sausage pieces to the pan with the chicken..
- Add the diced onions and bell pepper to the skillet and continue sautéing/browning everything..
- When onions are translucent and the chicken is brown add about 1/4cup water and all the soya sauce and tomato puree, simmer..
- Add the tomato and carrots, adjust salt to taste. Simmer. If more water is need add a little at a time..
- When the carrots are soft serve over a bed of French fries with a sliced boiled egg on top. Enjoy..
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