Recipe of Quick Meatball Sub Homecook style

Meatball Sub Homecook style. Here is how you achieve it. Today, I will show you a way to prepare a distinctive dish, meatball sub homecook style. It is one of my favorites.

In a bowl, combine the ground beef and breadcrumbs. Add the milk, onion, parsley, salt, pepper, garlic and egg. Place ground sirloin in a large mixing bowl and punch a well into the center of meat.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, meatball sub homecook style. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Here is how you achieve it. Today, I will show you a way to prepare a distinctive dish, meatball sub homecook style. It is one of my favorites.

Meatball Sub Homecook style is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Meatball Sub Homecook style is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have meatball sub homecook style using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meatball Sub Homecook style:

1. {Take of leftover sauce, swiss chicken pattie atop linguine.
2. {Make ready of beef meatballs.
3. {Get of hotdog buns.
4. {Get of butter softened.
5. {Make ready of swiss cheese.
6. {Prepare of grated Parmesan cheese for sauce.
7. {Make ready of grated Parmesan cheese for topping.
8. {Take of shredded sharp cheddar cheese.
9. {Get of sugar for sauce.

Fill well with the egg, bread crumbs, onion, garlic, red pepper flakes. Combine the tomato sauce and paste, onion, green pepper, wine, water and seasonings; pour over meatballs. Add ground beef, eggs, Parmesan, Italian seasoning, onion powder, garlic powder, and salt and pepper to the bread crumb mixture and combine well. In a medium bowl, gently mix by hand the ground beef, bread crumbs, Italian seasoning, garlic, parsley, Parmesan cheese, and egg.

Steps to make Meatball Sub Homecook style:

1. Turn broiler on hi. Brown the meatballs. Add the sauce, sugar, and 1/2 cup of Parmesan cheese. Simmer 20 minutes covered..
2. Brush the softened butter to the hotdog buns. Put the buns under the broiler, till lightly browned..
3. Add the meatballs swiss cheese and a little more sauce..
4. Add cheddar cheese and parmesan. Put under the broiler till cheese melts. Serve I hope you enjoy!!!.

The Best Meatball Sub Recipe. dinner meat recipes sandwiches. Super tender and tasty meatballs braised in a tomato-y sauce topped off with melty cheese in a toasty baguette. Do you know how they say that a way into a person's heart is through their stomach? MEATBALL SUB CUPCAKES Meatball Sub Cupcakes – cream cheese, frozen meatballs, marinara and mozzarella filled in crescent rolls and baked in a muffin pan – SO excellent!! super for lunch, dinner or a celebration! See recipes for Homade Meatball Subs, Meatball Sub Homecook style too.

So that’s going to wrap this up with this special food meatball sub homecook style recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!