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Easiest Way to Make Perfect Caramel Applie Pie Bread Pudding

3 min read

Caramel Applie Pie Bread Pudding. Spoon bread and apples into dish in an even layer. Pour remaining custard mixture left in bowl evenly over the top of bread and apples. To make the pudding: Whisk the eggs and egg yolks in a large bowl.

Caramel Applie Pie Bread Pudding Spread the mixture into the prepared pan. Top the apple with another layer of bread and pack tightly. In a separate bowl, whisk together the eggs, cream, cider, caramel, vanilla, and cinnamon.

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, caramel applie pie bread pudding. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Caramel Applie Pie Bread Pudding is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Caramel Applie Pie Bread Pudding is something that I’ve loved my entire life.

Spoon bread and apples into dish in an even layer. Pour remaining custard mixture left in bowl evenly over the top of bread and apples. To make the pudding: Whisk the eggs and egg yolks in a large bowl.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel applie pie bread pudding using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Applie Pie Bread Pudding:

  1. {Get of stale bread cut to 1" cubes (I use homemade).
  2. {Make ready of eggs.
  3. {Prepare of granulated sugar.
  4. {Get of heavy whipping cream.
  5. {Take of milk.
  6. {Prepare of vanilla.
  7. {Take of ground cinnamon.
  8. {Prepare of ground all spice.
  9. {Get of medium apples(granny smith or gala) – peeled, cored, and diced.
  10. {Prepare of Caramel Sauce.
  11. {Take of packed light brown sugar.
  12. {Make ready of heavy whipping cream.
  13. {Take of milk.
  14. {Get of salted butter – room temperature.

Stіr іn thе apples, rаіѕіnѕ, then gently fоld in thе bread сubеѕ. Sprinkle оn tор the brеаd pudding. Whіlе thе brеаd рuddіng іѕ bаkіng, mаkе. In a large mixing bowl, mix together brown sugar, milk, eggs, vanilla, and cinnamon.

Steps to make Caramel Applie Pie Bread Pudding:

  1. A note before we begin! For this specific bread pudding I used homemade bread from my own recipe shared on this site. Italian bread and brioche are two of my other favorite breads to use as well, but really just about any bread will do as long as it's stale and the cubes are laid out in a single layer to air dry slightly for about 1 hrs before beginning this process. I lay.mine out on a parchment lined baking sheet then pick up the whole sheet to "pour" the bread into the custard..
  2. In a large bowl combine: eggs, sugar, cream, milk, vanilla, cinnamon, and all spice. Whisk vigorously until mixture is thoroughly blended. I go until it looks frothy/bubbly around the edges when I stop wisking..
  3. Add bread cubes to custard mixture. Stir/toss gently with a wooden spoon to coat. Let sit 5 minutes then add prepared apple cubes and stir gently again to combine..
  4. Preheat oven to 350°F. Grease a 3 quart casserole dish (mine is 8x11in). Spoon bread and apples into dish in an even layer. Pour remaining custard mixture left in bowl evenly over the top of bread and apples. Let sit 15 minutes..
  5. Place dish in oven. Bake uncovered 45-55 minutes, or until the top is golden and center is just set. When done, remove from oven and set aside while you make the caramel sauce..
  6. In a small pan over medium heat whisk together brown sugar, cream, and milk. When it begins to steam whisk in the butter. Bring sauce to a boil, wisking constantly. Continue at a boil for 5 minutes to caramelize and thicken the sauce, wisking constantly..
  7. Remove pan from heat and immediately pour caramel sauce evenly over the entire top of your beautiful bread pudding. Let sit for at least 15 minutes to soak in a little. Cut and serve warm. Delicious topped with vanilla ice cream!.
  8. Cover any leftovers tightly and refrigerate. Bread pudding is just as tasty cold!.

While the bread soaks up the custard, you can make your caramel sauce. How to Make Caramel Apple Bread Pudding. Mix together the wet ingredients, then pour over the bread. Spoon the pie filling over the top of the bread and smooth as evenly as possible. Stir in the apples, raisins, then gently fold in the bread cubes.

So that’s going to wrap this up with this special food caramel applie pie bread pudding recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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