Caramel Apple Bread Pudding. In the meantime, prepare the topping: Combine the caramel and boiled cider in a small saucepan set over medium heat or in a microwave-safe bowl or measuring cup. Heat the topping, stirring occasionally until the caramel melts and the mixture is smooth. Drizzle the caramel over the warm pudding and serve.
With gooey caramel, warm delicious apples and sweet spice soaked rolls this easy Caramel Apple Bread Pudding Recipe is perfect for a fall tailgate or brunch. Cut rolls into bite-sized pieces and place in pan. In a large mixing bowl, whisk together the heavy cream, whole milk, brown sugar, cinnamon, salt.
Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, caramel apple bread pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Caramel Apple Bread Pudding is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Caramel Apple Bread Pudding is something that I have loved my entire life.
In the meantime, prepare the topping: Combine the caramel and boiled cider in a small saucepan set over medium heat or in a microwave-safe bowl or measuring cup. Heat the topping, stirring occasionally until the caramel melts and the mixture is smooth. Drizzle the caramel over the warm pudding and serve.
To get started with this recipe, we must prepare a few ingredients. You can cook caramel apple bread pudding using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Caramel Apple Bread Pudding:
- {Take of Cinnamon or unsweetened applesauce.
- {Get of 2% milk.
- {Make ready of packed brown sugar.
- {Take of egg substitute.
- {Take of vanilla extract.
- {Make ready of ground cinnamon.
- {Get of cinnamon raisin bread torn in small pieces.
- {Make ready of granny smith apple peeled and diced small.
- {Take of Whipped cream and caramel topping for topping.
Stir in bread cubes and apple mixture. Melt butter in large skillet on medium heat. Pour remaining evaporated milk into large bowl. Caramel Apple Bread Pudding brings home all the classic caramel apple flavor without the stick-to-your-teeth'ness of the traditional treat.
Instructions to make Caramel Apple Bread Pudding:
- Preheat oven to 350..
- In a sprayed 9×13 pan, place bread pieces evenly..
- Combine first six ingredients well and pour over bread in pan..
- Evenly sprinkle apple over all and press down to wet all ingredients..
- Bake 40-50 min or until knife in center comes out clean..
- Serve warm with caramel drizzle and whipped cream..
It's loaded with tangy Granny Smith apples, pillowy brioche bread and a vanilla custard that will make your taste buds swoon. Caramel Apple Bread Pudding is a delicious dish made from sliced apples and bread combined with a spiced custard, baked and drizzled with caramel syrup. Lovely apple bread pudding recipe that everyone devours! Sarah here from FEEDING YOUR FAM! I am excited to bring you this awesome recipe for Apple Bread Pudding.
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