Recipe of Quick Tex Mex One Pan Mexican Quinoa

Tex Mex One Pan Mexican Quinoa.

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tex mex one pan mexican quinoa. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tex Mex One Pan Mexican Quinoa is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Tex Mex One Pan Mexican Quinoa is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have tex mex one pan mexican quinoa using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tex Mex One Pan Mexican Quinoa:

1. {Take of chicken tenderloins (optional).
2. {Make ready of olive oil.
3. {Take of garlic cloves minced.
4. {Take of jalapeno minced.
5. {Get of quinoa.
6. {Prepare of vegetable broth.
7. {Prepare of can kidney beans, drained and rinsed or black beans.
8. {Take of can diced tomatoes with green chilies.
9. {Take of corn kernels, frozen, canned or roasted.
10. {Get of chili powder.
11. {Get of cumin.
12. {Get of Kosher salt and black pepper.
13. {Get of avocado halved, peeled and diced.
14. {Get of Juice of 1 lime.
15. {Prepare of fresh chopped cilantro or parsley.

Steps to make Tex Mex One Pan Mexican Quinoa:

1. Heat olive oil in a large skillet over medium high heat. Add garlic and jalapeno, and cook, stirring frequently, until fragrant, about 1 minute..
2. Stir in quinoa, vegetable broth, beans, tomatoes with green chilies, corn, chili powder and cumin; season with salt and pepper, to taste. Bring to a boil; cover, reduce heat and simmer until quinoa is cooked through, about 20 minutes. Stir in avocado, lime juice, parsley or cilantro..
3. In a medium pan heat 2 tbsp olive oil and place chicken and season with salt and pepper and cook until juices run clear and are browned on both sides..
4. In a bowl add quinoa and and all the fixings. You can either shred your chicken or leave whole. Garnish with sour cream, green onions and parsley. Serve immediately..

So that is going to wrap it up for this special food tex mex one pan mexican quinoa recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!