Step-by-Step Guide to Prepare Perfect Egg Noodle Stir-Fry with Homemade Sauce

Egg Noodle Stir-Fry with Homemade Sauce.

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egg noodle stir-fry with homemade sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Noodle Stir-Fry with Homemade Sauce is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Egg Noodle Stir-Fry with Homemade Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook egg noodle stir-fry with homemade sauce using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Egg Noodle Stir-Fry with Homemade Sauce:

1. {Prepare of For the Stir-Fry.
2. {Take 500 g of mince meat.
3. {Prepare 600 g of egg noodle.
4. {Get 400 g of green beans, trimmed and chopped.
5. {Get 500 g of portobello mushrooms, roughly chopped into large chunks.
6. {Prepare 1 bunch of spring onions,chopped.
7. {Take 1 of brown onion, sliced.
8. {Take 2 tbsp of canola oil.
9. {Prepare 3 tbsp of sesame oil.
10. {Take 2 tsp of garlic powder.
11. {Prepare 2 tsp of ginger powder.
12. {Make ready of For the Sauce.
13. {Make ready 0.5 cup of Chinese cooking wine.
14. {Make ready 2 cups of chicken stock.
15. {Get 2 tbsp of rice wine vinegar.
16. {Take 3 tbsp of light soy sauce.
17. {Prepare 3 tbsp of chilli oil.
18. {Make ready 3 of cayenne red chillies, roughly chopped.
19. {Take 6 of cloves.
20. {Make ready 2 of star anise.
21. {Prepare 3 tsp of cornflour.

Steps to make Egg Noodle Stir-Fry with Homemade Sauce:

1. Combine all sauce ingredients (except the cornflour) in a saucepan. Bring to a boil, reduce heat, cover, and allow to simmer for 30 mins..
2. Turn off heat and remove cloves and star anise from the sauce. Combine cornflour with 6 tsp of water, and slowly pour the mixture into the sauce, stirring continuously. This should help thicken the sauce, allowing it to coat out noodles. Set aside for later..
3. Meanwhile, heat canola oil in a large frying pan over high heat. Spread mince meat out on the pan. Allow to cook, without stirring, for approx 5 mins. You should get a nice caramelisation on the meat..
4. Add onion and stir to break up the mince meat. Stir occasionally for approx 3 mins or until onion is brown and meat is cooked on all sides..
5. Add green beans, mushrooms and sesame oil. Continue to stir gently for approx 3 mins..
6. Add spring onion, and ginger and garlic powder. Give everything a quick stir for approx 1 min. Turn off heat..
7. Pour the sauce in the stir-fry and mix well..
8. Cook egg noodles according to packet instructions. Combine with stir-fry mixture until noodles are well-coated..

So that is going to wrap this up for this exceptional food egg noodle stir-fry with homemade sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!