Choisam in Shallot Sauce.
Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, choisam in shallot sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Choisam in Shallot Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Choisam in Shallot Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook choisam in shallot sauce using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Choisam in Shallot Sauce:
- {Make ready of kg choisam.
- {Take of shallots slices.
- {Make ready of tsp oyster sauce.
- {Make ready of Few drops sesame oil.
- {Prepare of tsap flour.
- {Get of little bit water.
- {Make ready of ginger minced.
- {Prepare of tbsp cookng oil.
Steps to make Choisam in Shallot Sauce:
- Mix oyster sauce,sesame oil,flour,ginger and a little bit water mix it and set aside..
- Wash choisam and steam for 4-5 mins.Remove and drain the water.Arrange in a plate..
- Heat pan then pour cooking oil and add in shallots.Stir fry until golden brown or char it..
- Then pour the sauce and let it simmer a minute..
- Slowly pour over the top of choisam.Serve.
So that’s going to wrap this up with this special food choisam in shallot sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
