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Recipe of Super Quick Homemade Chicken Afritada

2 min read

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Chicken Afritada. Heat oil in a large wok over medium heat; add garlic. Lay chicken in the skillet, skin side down. In a bowl, whisk together tomato sauce, soy sauce, oyster sauce, and garlic salt, and pour evenly over chicken.

Chicken Afritada It is a flavorful and hearty dish that's commonly served for everyday family meals and special occasions. Then I would transfer the browned chicken pieces in the crockpot. It is a popular Filipino dish that normally uses chicken for the meat.

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken afritada. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Afritada is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken Afritada is something which I have loved my whole life.

Heat oil in a large wok over medium heat; add garlic. Lay chicken in the skillet, skin side down. In a bowl, whisk together tomato sauce, soy sauce, oyster sauce, and garlic salt, and pour evenly over chicken.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken afritada using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Afritada:

  1. {Prepare of chicken, cut into serving pieces.
  2. {Get of large potato, quartered.
  3. {Prepare of large carrot, sliced.
  4. {Take of large green bell pepper, sliced.
  5. {Make ready of large red bell pepper, sliced.
  6. {Take of large tomato, sliced.
  7. {Prepare of tomato sauce.
  8. {Take of garlic, minced.
  9. {Prepare of medium onion, diced.
  10. {Prepare of large hotdogs, sliced.
  11. {Prepare of chicken broth.
  12. {Make ready of dried bay leaves.
  13. {Make ready of brown sugar.
  14. {Take of cooking oil.
  15. {Make ready of salt & pepper for taste.

Beef, pork, and seafood are also sometimes used. The meat is stewed in tomato sauce together with carrots, potatoes, and bell pepper. www.thebestfilipinofoxd.com – Chicken Afritada is a Filipino stew made of chicken pieces, potatoes, carrots and bell peppers cooked in fresh tomato sauce. Chicken afritada is one of the many Filipino tomato based stew. In this case, it is a tomato based chicken stew.

Steps to make Chicken Afritada:

  1. Take a whole chicken and cut it in serving size pieces.
  2. Take all vegetables and hot dog and cut them and have them ready to go.
  3. Take a pot and heat up oil then add garlic & onions and saute for 3 minutes.
  4. Add chicken and cook until color turns light brown on each side.
  5. Add sliced hot dogs and cook for 1-2 minutes.
  6. Pour in tomato sauce and chicken broth and add tomatoes and bay leaves and simmer for 30-40 minutes.
  7. Add potatoes & carrots and simmer for another 7 minutes or until the vegetables are soft.
  8. Add red and green bell peppers, sugar, salt & pepper for taste and cook for another 3 minutes.
  9. Turn off heat & transfer to serving plate. Serve with steamed white rice. Enjoy!.

Obviously the name of the dish has some Spanish origin like many other Filipino cuisine with tomato sauce like the calderata or menudo. Chicken Afritada is a classic Filipino dish, with tender chicken nestled within potatoes and sweet peppers. With a press of a button, there was heat. The rumble of the boiler stirred from the depths of the garage and the hush of warm air could be heard as it moved through the vents. I absolutely love tomato-based Filipino recipes and I'm quite excited about this recipe as we are going to be cooking Afritadang Manok or Chicken Afritada.

So that’s going to wrap this up with this special food chicken afritada recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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