baked chops with tomatoe. Arrange sliced onions on the bottom of a casserole dish. If you use the mushrooms put them on top of pork chops then cover with tomatoes. Lay the pork chops over the onions.
Easy baked pork chops recipe to cook sliced pork butt in the oven with bone-in or boneless pork chops, garlic, tomato sauce, and more simple and tasty ingredients. Arrange pork chops in a medium baking dish. Sprinkle with lemon juice, season with brown sugar mixture, and cover with tomato sauce.
Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked chops with tomatoe. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Arrange sliced onions on the bottom of a casserole dish. If you use the mushrooms put them on top of pork chops then cover with tomatoes. Lay the pork chops over the onions.
baked chops with tomatoe is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. baked chops with tomatoe is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked chops with tomatoe using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make baked chops with tomatoe:
- {Get of pork chop.
- {Get of chopped onions.
- {Get of water.
- {Take of salt.
- {Take of pepper.
- {Take of tomatoes.
Pour water into the baking dish. A tasty and easy way to always cook moist pork chops. Baked Pork Chops for dinner is always a special treat. It is a treat because I don't usually cook it unless one of my family members makes a request.
Instructions to make baked chops with tomatoe:
- flour the chops pan broil until browned.
- cover with the onion pepper, and salted water, put on the lid and simmer flor half an hour.
- add the tomatos and bake at 400°F for thirty minutes.
Add the pork chops back to the pan with the garlic, tomatoes, broth, thyme, salt, and pepper; reduce the heat to low. Serve the pork chops with the tomato sauce over hot cooked rice or with boiled or mashed potatoes. If you like, you can serve these baked boneless pork chops with a small side of rice as you see in the photos or just some steamed veggies. Meanwhile, in a small bowl combine soup, water, vinegar, Worcestershire Sauce, brown sugar, and hot pepper sauce. In a large nonstick skillet, saute onion and garlic in butter until tender. add pork chops; brown on both sides.
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