How to Make Any-night-of-the-week Apple Crisp

Apple Crisp. Apple crisp is the carefree, easy-breezy cousin of apple pie. There's no dough to chill or roll out, but the end result is just the same—a warm and fruity fall dessert that puts a smile on everyone's face. The sweet-and-crunchy apple crisp topping makes it one of the most popular desserts ever, especially when apples are in season.

Crumble evenly over the apple mixture. Combine brown sugar, oats, flour and cinnamon in bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Arrange the apple slices in the prepared baking dish in an even layer.

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, apple crisp. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Crisp is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Apple Crisp is something that I’ve loved my entire life. They’re nice and they look fantastic.

Apple crisp is the carefree, easy-breezy cousin of apple pie. There's no dough to chill or roll out, but the end result is just the same—a warm and fruity fall dessert that puts a smile on everyone's face. The sweet-and-crunchy apple crisp topping makes it one of the most popular desserts ever, especially when apples are in season.

To begin with this recipe, we must first prepare a few ingredients. You can cook apple crisp using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple Crisp:

1. {Get of ingredients.
2. {Get of all purpose flour.
3. {Get of salt.
4. {Take of packed light brown sugar.
5. {Make ready of plus 2 tablespoons white granulated sugar.
6. {Take of butter, (1 stick, cubed and cold).
7. {Prepare of old fashioned oats.
8. {Get of lemon juice.
9. {Prepare of cinnamon.
10. {Prepare of apples (approximately 6 medium, peeled, cored and cut into 1/2 inch chucks. Suggested apples are Empire, Gala or Braeburn. I used good old fashioned Granny Smith's.
11. {Prepare of granny smiths…is what I used. I don't know it wont show it!.

Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. Add oats, and use your hands to toss and squeeze mixture until large, moist clumps form. To make the topping, combine the flour, sugars, salt, oatmeal, and cold butter in the bowl of an electric mixer fitted with the paddle attachment. Mix on low speed until the mixture is crumbly and.

Instructions to make Apple Crisp:

1. Preheat oven to 375? F.
2. In a large mixing bowl add all purpose flour, brown sugar, salt, 2 tablespoons sugar. Mix well..
3. Add butter, use a pastry knife or fingers and work butter into flour mixture until crumbly.
4. Mix in oats. Work together with fingers until incorporated and in bigger "crumbs". Place in freezer to chill while you prepare the apples..
5. Peel, core and cut apples. Mix apples together with the other 1/2 cup of white sugar, lemon juice and cinnamon in a large bowl. Place in a 8×8 baking dish or another shallow 2 quart dish. Pile topping mixture on top. Place on a regular cookie sheet (for better stability) and bake for 55-65 minutes or until apples are cooked through and topping is nice golden brown and bubbly..
6. I doubled the topping mixture, cause I like a lot!! :-).
7. I got this recipe from Pinterest, Martha Stewart..

Place apples in a large bowl. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until mixture resembles coarse crumbs. Apple Crisp Crunchy, crispy apple crisp recipe! This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon.

So that is going to wrap this up for this exceptional food apple crisp recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!