Simple Way to Make Any-night-of-the-week Hashbrown casserole

Hashbrown casserole. Mix hash browns, cream of chicken soup, Cheddar cheese, sour cream, butter, onion, salt, and pepper together in a bowl. In a large bowl, combine the potatoes, butter, salt, pepper, onions, soup and cheese. Gently mix and pour into prepared pan or dish.

Hashbrown casserole is one of the most addicting side dishes you will ever eat! In a large bowl, mix all ingredients and put into baking dish. Hashbrown Casserole is easy, cheesy and totally delicious!

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hashbrown casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hashbrown casserole is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Hashbrown casserole is something which I’ve loved my whole life.

Mix hash browns, cream of chicken soup, Cheddar cheese, sour cream, butter, onion, salt, and pepper together in a bowl. In a large bowl, combine the potatoes, butter, salt, pepper, onions, soup and cheese. Gently mix and pour into prepared pan or dish.

To begin with this particular recipe, we must first prepare a few components. You can have hashbrown casserole using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hashbrown casserole:

1. {Take of eggs.
2. {Get of frozen hash-browns.
3. {Make ready of Meat of choice-ham sausage or bacon.
4. {Get of Colby jack cheese (or substitute 1/2c mozzarella & 1/2C cheddar).
5. {Get of Olive oil.
6. {Prepare of Garlic.
7. {Make ready of Seasoned pepper.

This simple casserole is made easy with frozen hashbrowns! I love Cracker Barrel but the truth is… Cheesy Hashbrown Casserole. One of the simplest joys in life is a good comfort food! There are few I love more than Hashbrown Casserole!

Steps to make Hashbrown casserole:

1. Scramble the eggs in a little olive oil and garlic. Layer on the bottom of a baking dish. Sprinkle with seasoned pepper and allow to cool..
2. Cook your meat then layer on top of the eggs. I used diced ham..
3. Once cooked sprinkle cheese on top. I used mozzarella and cheddar..
4. Fry your hash browns in olive oil. And place on top of egg mixture..
5. Bake at 400 till warm all the way thru. Add additional cheese on top if you wish..

I grew up eating the Hashbrown Casserole from Cracker Barrel and it has always been my standard for this side dish. Vegan Hash Brown Casserole Holy Cow! This Hash Brown Casserole recipe is made with tender hash browns enveloped in the most flavorful rich, creamy cheese sauce spiked with melty Gruyere and cheddar all topped with buttery cracker crumbs or crispy corn flakes. This cheesy Hashbrown Casserole is a quick and easy and you can prep it entirely ahead of time, refrigerate, then bake. Combine all remaining ingredients in a large bowl.

So that is going to wrap this up for this special food hashbrown casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!