Recipe of Super Quick Homemade Curry Flavored Chicken Crisps - Ideas Recipes

Recipe of Super Quick Homemade Curry Flavored Chicken Crisps

Curry Flavored Chicken Crisps.

Curry Flavored Chicken Crisps

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, curry flavored chicken crisps. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Curry Flavored Chicken Crisps is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Curry Flavored Chicken Crisps is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook curry flavored chicken crisps using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Curry Flavored Chicken Crisps:

  1. {Make ready of Chicken tenderloins.
  2. {Prepare of A.
  3. {Get of Sake.
  4. {Take of │Usukuchi soy sauce.
  5. {Get of Curry powder.
  6. {Get of Katakuriko.
  7. {Get of Frying oil.
  8. {Get of For the mustard mayonnaise:.
  9. {Get of Mayonnaise.
  10. {Prepare of Japanese mustard.

Steps to make Curry Flavored Chicken Crisps:

  1. Remove sinew from the chicken and slice in half lengthwise to butterfly. Cover with plastic wrap and pound with a rolling pin to flatten..
  2. Cut the chicken into easy to eat pieces and flavor with the A ingredients..
  3. When the chicken has absorbed the sauce, coat with katakuriko and deep fry at 170℃ until golden brown and crispy..
  4. Serve with mustard-flavored mayonnaise if you like..

So that is going to wrap this up with this special food curry flavored chicken crisps recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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