Brad's sesame crusted seared ahi tuna. Why you'll love this dish: It's not just about looks, every bite of this tender fish is bursting with flavor, from nutty crispy sesame crust to flavorful dipping sauce. Tuna steaks pair well with perfectly cooked rice and a green vegetable like sugar snap peas or asparagus. The marinade was flavorful but a bit salty.
Make sure it has nice dark red flesh, is firm to the touch, and smells fresh like the ocean. Ahi tuna steak covered in black and white sesame seeds quickly pan seared served over an arugula salad with a ginger lime vinaigrette. If you are a fan of seared tuna, I'd recommend this ahi poké recipe or ahi tuna wonton nachos.
Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, brad's sesame crusted seared ahi tuna. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Brad's sesame crusted seared ahi tuna is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Brad's sesame crusted seared ahi tuna is something which I’ve loved my whole life.
Why you'll love this dish: It's not just about looks, every bite of this tender fish is bursting with flavor, from nutty crispy sesame crust to flavorful dipping sauce. Tuna steaks pair well with perfectly cooked rice and a green vegetable like sugar snap peas or asparagus. The marinade was flavorful but a bit salty.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook brad's sesame crusted seared ahi tuna using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Brad's sesame crusted seared ahi tuna:
- {Take of ahi tuna steaks.
- {Take of Sea salt, white pepper, and garlic powder.
- {Get of white sesame seeds.
- {Take of black sesame seeds.
- {Make ready of Canola oil for frying.
- {Get of Garnishment.
- {Take of Wasabi.
- {Make ready of Oyster sauce.
- {Prepare of Lemongrass paste.
- {Take of Fresh cilantro.
Sesame Crusted Seared Ahi Tuna with.. Gordon Ramsay shows the brigade how to make his sesame seed crusted seared tuna starter on The F Word..#TheFWord #GordonRamsay #Food #Cooking . Piquant, pan seared sesame crusted Ahi tuna served over a bed of crisp zucchini noodles loaded with fresh veggies, bright herbs, and finished with a smooth Asian flavored dressing. A sushi themed salad with seared sesame crusted ahi tuna and a wasabi vinaigrette.
Instructions to make Brad's sesame crusted seared ahi tuna:
- Remove fish from packages. Do not rinse..
- Sprinkle both sides with salt, pepper, and garlic powder..
- Mix both sesame seeds in a lg flat dish..
- Heat oil in a LG frying pan on medium high heat until oil just starts to smoke..
- Dredge tuna in sesame seeds coating all sides and edges..
- Sear 1 minute each side. Just until white sesame seeds start turning golden brown..
- Remove tuna to a cutting board. Let rest 2 minutes. Slice tuna about 3/8 of an inch thick. Arrange on a plate either how shown in the picture or in a fan pattern. Garnish accordingly. Serve immediately. Enjoy..
I would be perfectly happy with raw sushi grade ahi tuna for this salad but if you are making it for someone that is a bit leery about eating raw fish, it's just as good lightly seared! Ahi tuna is best served either raw, or seared on the outside and left pink and soft on the inside. While you can sear it without the sesame crust, I love the extra crunch and flavor that it creates. The out side had a wonderful crust and the inside was raw. (Make sure you use Sushi Grade fish) It was UH-MAY-ZING! I used my cast iron pan on med/high-high heat.
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