How to Prepare Perfect Garlicky Honey Sesame Ribs

Garlicky Honey Sesame Ribs.

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, garlicky honey sesame ribs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlicky Honey Sesame Ribs is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Garlicky Honey Sesame Ribs is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlicky honey sesame ribs using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Garlicky Honey Sesame Ribs:

1. {Get of pork ribs about 1000g.
2. {Make ready of honey.
3. {Get of soy sauce.
4. {Prepare of ketchup.
5. {Prepare of brown sugar.
6. {Make ready of rice vinegar.
7. {Get of lemon juice.
8. {Make ready of sesame oil.
9. {Make ready of minced garlic.
10. {Get of sesame seeds for garnish or to taste.
11. {Make ready of scallions for garnish or to taste.

Instructions to make Garlicky Honey Sesame Ribs:

1. In a medium-size bowl, prepare the marinade by mixing honey, soy sauce, ketchup, brown sugar, vinegar, and lemon juice..
2. Take a Ziploc bag, put the ribs in the bag. Pour about 2/3 of the marinade into the bag, mix with the ribs, and marinate in the refrigerator for at least 3 hours or best overnight. Save the rest of the marinade for later use..
3. Take the pork ribs out from the refrigerator 30 minutes prior to air frying..
4. Line the fryer basket with a grill mat or a sheet of lightly greased aluminum foil..
5. Put the ribs inside the fryer basket without stacking. Air fry at 380F (190C) for about 10-12 minutes, flip once in the middle until the edges are slightly caramelized..
6. In the meantime, use a wok to saute garlic in sesame oil until fragrant, about one minute. Then, add in the rest of the marinade. Stir constantly until the sauce thickens..
7. When the ribs are done, toss the ribs in the wok along with sesame seeds. Sprinkle some scallions on top to serve..

So that’s going to wrap it up with this special food garlicky honey sesame ribs recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!